Menus
| JELC MENU | JACKSON MENU | LEE MENU | PVJH MENU | PVHS MENU |
PAULS VALLEY SCHOOLS
CHILD NUTRITION
Jill Foster
Child Nutrition Director
405-238-6453 Office
405-238-9178 Fax
Each Pauls Valley student has a meal account that he/she may use at any time. Parents may prepay for meals to be purchased through this account. You may send money to your student’s school at any time and it will be credited to their account.
For families needing assistance with lunch cost, free or reduced meal applications may be submitted at anytime during the school year. Those forms are available at all school offices, or may be downloaded from this link. Free and Reduced Lunch Application
Only one application is needed per family.
MEAL COST
Elementary Schools
Breakfast
Students $1.00
Reduced Price $ .30
Adults/Staff/Visitors $1.75
Lunch
Students $1.50
Reduced Price $. 40
Adults/Staff/Visitors $3.50
Extra Milk $ .25
Junior High/High School
Breakfast
Students $1.00
Reduced Price $ .30
Adults/Staff/Visitors $1.75
Lunch
Students $2.00
Reduced Price $ .40
Adults/Staff/Visitors $3.50
Extra Milk $ .25
In accordance with federal law and United States Department of Agriculture (USDA) policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Whitten Building, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410, or call (800) 795-3272 (Voice) or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer.
Free and Reduced Lunch Application





